Thank you for your great feedback on our class together earlier in the week.
In response to some questions, I'm going to include how to test for quantities of foods: so one glass of wine may be fine but 2 might not be! and also brands: one brand of pasta tests strong and another doesn't, what on earth does that mean?
We are keeping it very simple at this review, but I will do something on more detailed FOOD TESTING later in May as it's proved to be a very popular subject and one I love and taught for decades so it will be fun sharing more tips and techniques with you. You'll begin to see how food can become your medicine! - so watch your inbox for the May newsletter.
But for now, come and join me on my little Spanish hillside on FRIDAY 1ST MAY at 6.30pm UK time.
ABOUT TIMING:
a]the simplest way is to check with Mr Google your time zone against London's time zone, then you'll get the right local time in your area.
b] IGNORE the time that the Zoom link may give you! Zoom often changes time zone on the link and confuses people. So it will definitely be 6.30pm/18.00hours on Friday.
HERE'S THE LINK:
https://us02web.zoom.us/j/82771702758 = link to the Zoom room we'll be meeting in.
WHAT YOU'LL NEED bring a few of your favourite foods to test: wheat, cheese, milk, branded cereal, apple, sugar .... whatever you love eating! Ideally without packaging.
BACK UP PLAN ....
I'm a Virgo Metal which basically means I'm a bit of an admin geek. So, the above link should work beautifully BUT if, after 5 minutes nobody is in my room, it signals a tekkie problem and I will switch to another room - which will be ....
https://us02web.zoom.us/j/198587816 - this is effectively our back up if the above link goes down.
Already excited about seeing you again tomorrow. x Maddie